New Menu Items - In Full Color!

A few weeks back, we let you know how excited we were about our new menu! Chock full of new items and some great improvements on old favorites, we just couldn't wait for everyone to try it out. 

Well, just in case you didn't take our word at face value, we decided to share some pictures of some of the new and improved menu favorites. If you still don't believe us after this, you're just going to have to stop in and try them for yourself!

Scottish Eggs ( A longtime pub favorite) - Three hard boiled eggs wrapped in sausage and bread crumbs. Deep fried golden brown and served with stone-ground and spicy mustards. 

Chicken Wings (A new signature item, not your traditional wing!) - Braised whole wings tossed in a spicy dry rub seasoning. Served with celery and housemade bleu cheese dressing.

Cork’s Reuben Rolls - House braised corned beef, kraut, and thousand island wrapped in a flaky shell and deep fried. 

Whiskey Steak Salad - Mixed greens tossed in a tomato and whiskey vinaigrette, topped with sweet sauteed onions, peppers, and bleu cheese encrusted beef medallion.

Chicken BLT Salad - Our famous chicken tenders over crisp romaine with bacon crumbles, cheddar cheese, and tomatoes, all tossed in a tarragon honey mustard.

Chicken Caprese Sandwich - Thinly pounded chicken breast, lightly fried and served atop a warm ciabatta roll with tomato, mozzarella, and basil aioli.

BBQ Pulled Pork Sandwich - Pulled Pork tossed in a fresh made whiskey BBQ sauce, topped with coleslaw and served on a toasted pretzel bun.

Cobb Burger - A 1/2 pound burger smothered in bleu cheese, avocado, bacon, tomato relish and red pepper aioli. 

Fish & Chips - A generous portion of Summit Ale beer battered fried cod , served with french fries, coleslaw, tarter sauce and malt vinegar. Your choice of two or three pieces.

Beer Brined Chicken Breast - Chicken breast brined in Finnegan's Irish Amber, grilled to perfection and served with a sweet corn succotash and garlic mashed Yukon potatoes.

Homestyle Meatloaf (Already VERY popular) - Two slices of fresh baked meatloaf grilled and smothered in our very own whiskey BBQ glaze, served with mashed potatoes and fresh spring peas.

Oven Baked Mac & Cheese - Macaroni paired with a stout cheddar cheese sauce and topped with shredded aged cheddar and bread crumbs. Baked for that golden brown finish. Add chicken or shrimp for an added kick!

Chocolate Bread Pudding with Whiskey Anglaise (Another signature item made in-house by our chef) - A twist on an old favorite. Chocolate cake and sourdough bread in a cocoa custard, baked to perfection. 

Based on these photos and our new menu, what would your order be?

Why wait? Stop in this week and see what all the fuss is about. We'll see you tomorrow!


Sláinte!